by Maia Ming Fong | Mar 5, 2019 | Food, Savoury
I love the colour of this soup! Another wonderful recipe from my SIMPLE book by Ottolenghi. The feta cheese has just the right salty tang to mix with the vegetable flavours. I have to say this cookbook is turning out to be a real gem 🙂 Sorry this post is very brief,...
by Maia Ming Fong | Jan 13, 2018 | Food, Savoury
My neighbour gave me a beautiful cookbook for my birthday. It’s written by Donna Hay, an Australian chef, and it’s called Fresh and Light. I’ve been poring through it to decide what to make first and came upon these Quinoa fritters with zucchini,...
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